The Australian country is remarkable in its capability to harness its unique conditions to produce a wide array of native fruits and flowers. Here at Gelista we understand this and have developed a variety of different flavours to reflect the indigenous Australian fauna and flora. Mango and Macadamia Mangoes and Macadamias are both nutritious […]
Vegan Passionfruit Sorbet a limited release for Autumn
With the traditional holiday season of the Australian summer over, Gelista has announced a new limited edition flavour to put an extra bite of passion into the beautiful autumn evenings. And as the leaves turn yellow and the afternoon skies turn orange, Gelista has kept to theme with a beautiful, light orange coloured jar of […]
